Linden Chai tea

A loose, leaf and naturally caffeine free chai tea containing linden flowers, cinnamon, cardamom and ginger.

Linden’s dusty, mineral flavour melds perfectly with fiery ginger, sweet cinnamon and smokey cardamom to make a chai that is cleansing and warming at the same time.

40 g of loose leaf tea in tinplate tin. Makes approximately 30 cups of delicious tea (better value than tea bags!).

(3 customer reviews)

£ 5.49

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The Linden Chai tea is a strong and spicy yet refreshing blend that soothes and revitalises. The kind of tea that goes with every type of weather or season. A lighter version of the classic chai masala.

 

Ingredients:

Cinnamon (37%), Linden (aka Lime Flower) (25%), Ginger (19%), Cardamom (15%)

 

Country of Origin:

Cinnamon: Sri Lanka, Linden: Thailand, Ginger: Nigeria/Sri Lanka, Cardamom: Guatemala/Sri Lanka

 

Tasting notes for Linden Chai tea:

Linden’s dusty, mineral flavour melds perfectly with fiery ginger, sweet cinnamon and smokey cardamom to make a chai that is cleansing and warming at the same time. A lovely lingering warmth from the ginger leaves the palate tickled.

 

I have discovered flavours which I didn’t even know existed, all expertly blended: much prefer them to soft drinks –  Emily.

 

Christmas in a cup! But don’t let that stop you drinking it all year round – Francis

 

For more information about Linden Chai, download our herbal tea guide.

If you are interested in buying a herbal tea subscription, contact us.

And if you’d like to try this Linden Chai tea before you buy, you can do so at any of our cafe stockists. Simply visit any of the stockists, say you’re there to get your Herbaceous Blends taster and provide the password: Loose Tea Lover.

Weight 40 g
Dimensions 77 × 65 mm
size

Large, Medium, Small

3 reviews for Linden Chai tea

  1. Emily

    I have discovered flavours which I didn’t even know existed, all expertly blended: much prefer them to soft drinks

  2. Francis

    Christmas in a cup! But don’t let that stop you drinking it all year round.

  3. Nicole

    A blonde chailatte! Rich cinnamon baked apple fragrance, and gingery pepper forward. Would stand up to any traditional chai I’ve ever made. ( and I’ve made a few). Maybe we could call it post-traditional chai?

    these tisanes are… anything but typical. Theses have some attitude, some energy.

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